Sourdough Bread/2022.02
Chocolate and Coffee Sourdough Bread
A loaf for February. Dark chocolate and coffee folded into a sourdough dough.
Category
Variations
13 POSTS
Variations/2021.11
Gothenburg-Style Sourdough Crackers
Thin, crisp, faintly sour crackers made from sourdough. A Swedish idea worth stealing.
Sourdough Bread/2021.11
Sourdough Ciabatta: Working with a Wet Dough
Ciabatta means slipper in Italian, and the flat shape gave it the name. A high-hydration dough, handled gently, baked with sourdough.
Sourdough Bread/2021.10
Sourdough Pumpkin Bread
Autumn arrives in the vegetable aisle before it arrives outside. A sourdough loaf made with roasted pumpkin.
Sourdough Bread/2021.08
Baking Sourdough Bread with Coffee
What happens when you replace the water in a sourdough loaf with brewed coffee.
Variations/2020.08
Sourdough Focaccia, Take Two
The first focaccia did not rise evenly. Adjusting the proof time and the flour.
Variations/2020.08
Sourdough Focaccia
Olive oil, tomatoes and aubergine on a sourdough focaccia. A different loaf entirely.
Sourdough Bread/2020.07
Sourdough with Homemade Bacon and Cheese
Homemade bacon and cheese baked into a sourdough loaf. A meal in itself.
Variations/2020.07
Sourdough Pancakes
A good use for the starter you would otherwise discard.
Variations/2020.05
Open Sandwiches on Sourdough
A slice of sourdough is a plate. What goes on top of it.
Sourdough Bread/2020.04
Walnut and Rosemary Rye Bread
Walnuts and rosemary in a rye sourdough. Good with cheese, better with butter.
Variations/2020.04
Camping in the Living Room
A day indoors made to feel like a day outdoors, with bread involved.
Variations/2020.04
Pizza Toast on Sourdough
Yesterday's loaf, a little tomato, and whatever cheese is in the fridge.